Weddings

One of the reasons In My Kitchen Catering Co. has been so successful is because of our ability to operate professionally within the timelines and food displays of our wedding clients.

Below are the set up styles we offer:

Seated
Served
Modern Buffet Style (Fully staffed or self-serve)
+ Carving stations options

Pricing:

Chicken $50pp
Beef $55pp
Seafood (salmon, shrimp, scallops, trout) $65pp
Premium Seafood (lobster, sea bass, halibut, king crab) $90pp
Lamb $85pp
Steak $80pp
Beef and chicken $70pp
Chicken and seafood $75pp
Beef and Seafood $85pp
Steak and Chicken $95pp
Beef and Steak $110pp
Steak and Lamb $125pp
Steak/Lamb and Seafood $150pp
Steak/Lamb and Premium Seafood $175
Veggie Options will be vegan as well $35pp

1 protein option comes with:

2 choice of side
1 choices of veggies
Any Bread option
Chefs Salad
Non spirit beverages , water, tea, lemonade

2 meat options come with:

2 choices of sides
2 choices of veggies
Any Bread option
Chefs Salad
Non spirit beverages , water, tea, lemonade

Carving station flat rate:

Roast Beef $750
Chicken/Turkey $500
Salmon $45 per fillet (1 fillet is typically 15 guests)

Passed Appetizers

$10pp for 3 options
$15pp for 4 options

Additional items added to the final total will include:

Ga tax 8.9%
Gratuity .20%
Serving staff $20 p/hr each
service charge for add. chef ($175 total)
Seated and plated add $8pp
Admin Fee for Rental Company Equipment ($25) if needed.
Cake cutting fee (if needed) $50

*The Buffet table will include black table cloths, stainless steel chaffing dishes, serving utensils, and burners only. Please ask your event planner for any additional buffet table decor. The head chef and your event planner will work hand in hand to make sure that the client gets as close to everything being requested.

RENTAL EQUIPMENT COMPANY:

Please let us know if your event planner has a rental company for catering equipment (glass ware/cutlery/cloth napkins). In My Kitchen Catering Co. has a contract with TLC Rentals. On a completely separate invoice we will be able to get you their quote for needed materials. We do not take anything off top from this company. They will be able to deliver and pick up all rental items needed for your wedding. We only charge a $25 admin fee for this option.

If you will need equipment please let me know exactly which items you will need so that we can get and exact quote from them for you.

Please let us know if the guest count changes. If anything is broken thrown out or damaged there will be additional fees after the wedding that TLC will charge us (we will forward over that damage waiver invoice to you). TLC Rental quote is only good for 30 days (pricing is subject to change/adjust on availability of items)

IMKCC will not be responsible for guests/head table set up/decorations.

If needed, we will be able to provide you with our own serving staff of 6. I will ask that they wear all black including, slacks, and button down long sleeve collard shirts, black shoes. IMKCC will provide bow ties and logo vests to each staff.

Please ask venue if the caterer for you wedding will need to sign a venue contract. Also please let us know if there is available kitchen space. If possible we can set up a venue walk thru so that we can see exactly what is there and what additional items will be needed to operate smoothly.

In My Kitchen Catering Co. will load in 3 hours before event start time.

Disclaimers:

In My Kitchen Catering Co, LLC. does not have a liquor license please keep in mind we are not responsible for any patrons that have consumed any form of alcohol.

IMKCC will provide catering for the exact amount of guests the client has requested for. There will be no additional meals provided after final count and tally. Please be sure to have final guests count provided to IMKCC 2 weeks before the wedding.

IMKCC will receive payment in full 2 weeks before the wedding along with final guest count. We will cater for exact number of guests. We will not be responsible for any refunds or adjustments for patrons that cancel their reservation or that are a no show.

If there are any left over food items it will be minimized into serving dishes for the client to take.

CANCELLATION POLICY:

IMKCC will require a 50% deposit immediately once everything has been agreed upon. This will lock in your date. Please make sure that everything is locked in. There will be no refund after your deposit has been made. There will be no refund once final balance is paid 2 weeks before event date. In regards to in climate weather, if In My Kitchen Catering Co. has availability for new date and time everything will be transferred over to that new date with no additional fee. If IMKCC does not have availability on that date, only half of total balance will be transferred back to the client.

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